| BC02
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| BM05
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| BM06
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| Ukrainian Easter |
| Traditions, Folk Customs and Recipes. Spiral bound. 93 pages. |
| In Stock |
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| BC08
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| Ukrainian Recipes |
| Printed by Penfield Press. Recipes collected by Joanne Asala. Spiral bound, recipe card size includes traditional Easter Sunday Celebration, Christmas, Christmas Eve & Wedding Supper menus. 160 pages. |
| In Stock |
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| BC07
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| Cherished Czech Recipes |
| Printed by Penfield Press. Recipes in this book were carefully chosen to reflect the food traditions of Czech Americans including traditional Christmas favorites of pioneer Czech families. Spiral bound, recipe card size. 143 pages. |
| In Stock |
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| BC15
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| BM14
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| Czechoslovak Culture |
| Czechoslovak Culture. Recipes, History and Folk Arts. Compiled by Pat Martin. Softcover. 176 pages. |
| In Stock |
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| BC18
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| Quality Czech Mushroom Recipes |
| Printed by Penfield Press. Spiral bound, recipe card size. Collected by The Museum Guild of the National Czech & Slovak Museum & Library. 160 pages. |
| In Stock |
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| BC19
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| Czech & Slovak Kolaches & Sweet Treats |
| Printed by Penfield Press. Spiral bound, recipe card size. Includes recipes for a variety of Kolaches, delicious cakes, poppy seed delights, and much more. 158 pages. |
| In Stock |
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| BC23
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| Slovak Recipes |
| Slovak Recipes. Compiled by Sidonka Wadina and Toni Brendel. Printed by Penfield Books. Spiral bound, recipe card size. 170 pages. |
| In Stock |
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| BC22
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| Slovak American Touches |
| Slovak American Touches. By Toni Brendel, and published by Penfield Books. 192 pages. |
| In Stock |
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| BC04
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| Slavic Specialties |
| Printed by Penfield Paress. This book is the result of Slavic peoples from all over the USA sharing their own colorful heritage. Spiral bound, recipe card size. 160 pages. |
| In Stock |
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